Member's Mark 16" Take N Bake Pizza |
Our cart was getting heavier and we were finally checking the fridge & freezer sections. and I found a perfect item for dinner; Take N Bake pizza. We hadn't had pizza for a long time and wanted to try Take N Bake pizza at some point.
Preparation instructions on the back |
It was as easy as it said. Bake it at 375 degrees F for 15 minutes on the middle rack of an oven.
16" TNB 4 meat pizza for $8.99 |
Ingredients |
The price was pretty good. 16 inch-big 4 meat pizza is only $8.99.
Before putting into the oven |
4 meat toppings; Italian-style sausage, bacon, ham and pepperoni.
Thickness of the dough |
Fill up the whole length of the oven rack |
Yep, this is big. It filled up the whole length of our oven rack. Nothing else did that before.
After baking |
Honestly, I didn't have high expectations. I'm not a big fan of pizza, either. But I really liked the look when it was baked. It looked moist and freshly-made.
A piece of 4 meat pizza |
I usually like pepperoni the best in meat toppings, but with this pizza, I really liked the bacon. The combination of bacon and cheese was pretty good. Overall, the pizza was a bit salty to me, especially the sausages, but I was pretty satisfied with the quality.
Moist pizza with plenty of meat toppings |
This was my first time trying Take N Bake style pizza, so I can't compare it with other brands. But compared to frozen pizza which I used to eat once in a while, this is way yummier and fresher (naturally). We will definitely get it again when we shop at Sam's Club. No more frozen pizza!
Comments
Post a Comment